Lean Cuisine's Chicken Pecan

I'm always a little leery when it comes to chicken dishes prepared by someone else- I HATE grizzle. But I'm pleased to say that my Chicken Pecan contained great pieces of chicken as well as what I would call a "restaurant quality sauce". The initial smell of the sauce is a little strange (almost burnt) but I think this is because of the pecans. The pecans are not overwhelming, and in fact are chopped up quite small so they blend in pretty well with the brown rice the chicken comes with. If you don't like nuts, you'll want to pass on this dish- there's no way to pick them out. Normally I don't like them, but like I mentioned, they blend in well with the thicker texture of the brown rice, so it's almost most like eating a wild rice dish.

I would definitely recommend this dish.